Florida Discoveries 32: Cajun Specialty Meats, Pensacola

The family spent Wednesday in Pensacola, enjoying one last trip to the Pensacola MESS Hall before they close for the school year. After our time at the MESS Hall, we looked for an inexpensive — but not fast-food — lunch option.  There are typically numerous restaurants along Gregory St. near the Civic Center and we … Read more

Florida Discoveries 31: Steve’s Farm in Walnut Hill

Steve’s Farm is in Walnut Hill, Florida, just below Atmore, Alabama (home of Wind Creek Casino).

This past Saturday the family headed to the northwest corner of Florida for some catfish fishing.  I know that sounds strange, hauling so far up north when we have amazing fishing all around us, right?

We’re first heard about Steve’s Farm through our Cub Scout pack, they had an outing up to the farm earlier this spring.  We had other plans on that day, but we had promised the kids a trip up to the farm.  Especially since Timmy had won a brand new Shakespeare fishing rod and reel as a door prize from the May Cub Scout meeting.

The farm is about an 90 minute drive from our house in Navarre.  It’s run by a Mennonite family and everyone who helped us out was so incredibly nice.

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Shameless Pitch: Immaculate Baking Co.

A favorite family breakfast!

I’d like to share a new favorite product in our house: Immaculate Baking Co.

No, this isn’t a “Back to Basics” type of thing, but I started by trying out the cinnamon rolls, like the ones pictured above.  I’ve been trying to migrate my kids away from the super-processed Pillsbury refrigerated dough products, and was just going to try to make cinnamon rolls with my bread machine.  But that still takes a while — I’d make up the dough the night before, assemble the rolls before bedtime and let them rise in the fridge.

But I had two problems with this: (a) I’m so tired at night I rarely do much food prep the night before and (b) such recipes tend to make too many cinnamon rolls.  And if I bake them, they will all be eaten.  We don’t need that.

At my local Wal-mart, I spied these Immaculate Baking cinnamon rolls positioned high above the Pillsbury products that are at eye level.  (Tangent: Check out this blog post about the psychology of product placement in grocery stores, at every store I’ve seen these cinnamon rolls, they’re on the top shelf).

I liked the non-GMO corn products and unprocessed ingredients.  I thought I’ve give them a shot.  The flour is unbleached and unbromated, the salt is sea salt and the baking powder is aluminum-free.

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Summer Crafting

Getting the family ready for Dragon*Con, Halloween and the Disney Princess running weekend all at once! I found the iron-on for stretchy-fabric paper at our local A.C. Moore.

The weather continues to get the best of us this week.  We were still able to hit the Pensacola MESS Hall again on Wednesday, and today I had some meetings on base while the kids stayed home and our neighbor’s son watched them.  With thunderstorms all around us this afternoon squelching our pool plans, I was able to catch up on some craft stuff.

Such as putting finishing touches on our Incredibles costumes.

“What in the world do you need Incredibles costumes for?”

Over Labor Day weekend, the family is heading up to Atlanta.  We got some Braves-Phillies tickets on August 31st, and then on Sept. 1-2, we are planning to visit Dragon*Con for the first time.

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