Not-Quite-Boston Baked Beans

Boston Baked Beans with a Southern flair…. I’ve been rather scarce, busy with our visitors this past weekend (that’s for another blog post which is forthcoming) and now that the extended family is now all safe and sound back home, I have some time to play catch-up with the household and some of the administrative … Read more

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Another Guest Post

I guess good recipes travel fast!  I was delightfully surprised when one of Brandie @ The Country Cook’s friends, Laurie @ Feeding My Ohana, contacted me about how excited she was to see a non-commercial simple Huli Huli Chicken marinade recipe at The Country Cook a couple weeks ago.  Laurie tried it and gave it … Read more

Celebrity!

My dear friend Brandie at The Country Cook has a surprise waiting for us this morning!  My first ever guest-blog-post!  The Country Cook is fun because each of Brandie’s recipes has a great story to go along.  I had the PERFECT recipe to add to her blog and was so excited to get to share … Read more

Thoughts on Corn

Corn’s been in my mind a lot this week. “Yeah, being in Nebraska will do that to you….” As I was saying, some corn-related items have surfaced these past few days, not just from being here, but I guess in general. Corn thought #1: In Florida, local corn harvests are in full swing, with our … Read more